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Sous Chef Jobs at Mcguire Moorman in Santa Barbara

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  1. Pastry Sous Chef, Clark's Montecito

    Restaurant/Food Service · McGuire Moorman · Santa Barbara, CA
    Description:About Clark's Oyster Bar:We are thrilled to announce that Clark's Oyster Bar, a proud member of MML Hospitality, will debut in Montecito, California, this fall. As we gear up to introduce our unparalleled culinary experience to this pi...
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    TopUSAJobs.com ·Over 4 weeks ago on TopUSAJobs

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