Jobs

Sous Chef Jobs and Restaurant & Food Service Jobs at Aramark in Richmond, VA

(1 - 3 of 3)
  1. Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities • Trains and leads kitchen personnel • Supervises/coordinates all related culinary activities ...
    11 hours ago on Aramark
  2. Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation, and prese...
    2 days ago on Aramark
  3. Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. Job Responsibilities • Supervise and participate in the production, preparation, and prese...
    3 weeks ago on Aramark
Email Alerts

Subscribe to email alerts when new listings show up for this search

Sends email alerts to

SET LOCATION

(undo)Job Title

(undo)Company

Refine By Keyword

Year

to