Jobs

Employee Sous Chef Jobs in Long Island

(1 - 2 of 2)
  1. As the Head Chef, you will manage all aspects of our food and beverage preparation operations, menu development, inventory control, and food delivery to our various bus and boat tours. The position will report to the Sr. Director, Food Services. Y...
    7 hours ago on The Resumator
  2. POSITION: SOUS CHEF SALARY RANGE: $90,000 $100,000 per year POSITION PURPOSE: The Sous Chef works in coordination with the Executive Chef, and other line chefs to produce quality food in restaurant by following the standards and procedures...
    Over 4 weeks ago on The Resumator

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