Jobs

Page 6: Restaurant & Food Service Jobs in Boise

(76 - 90 of 95)
  1. Job Duties Provide great customer service to our guests! Take orders and serve food & beverages to patrons. Provide VIP bottle service to special guests. Clean tables and service areas. Qualifications Previous experience in customer servi...
    Over 4 weeks ago on ApplicantPro
  2. POSITION TITLE RESTAURANT MANAGER JOB CODE RORM20 REPORTS TO District Manager EXEMPTION STATUS Exempt DEPARTMENT Restaurant Field Operations POSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box u...
    Over 4 weeks ago on ApplicantPro
  3. POSITION SUMMARY: Responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service...
    Over 4 weeks ago on ApplicantPro
  4. Bardenay is now a 100% Employee Trust-owned company! To succeed together, we value employee ideas, opinions, and input. One primary benefit of an employee-owned company is that we all have a vested interest in the success of Bardenay. The role ...
    Over 4 weeks ago on ApplicantPro
  5. Tucanos is currently hiring for a full-time and part-time Kitchen Prep Cooks to join our restaurant cooking team in the Boise, ID area. This cooking position earns a competitive wage of $14 to $16/hour , depending on experience. In addition to ...
    Over 4 weeks ago on ApplicantPro
  6. POSITION TITLE RESTAURANT MANAGER JOB CODE RORM20 REPORTS TO District Manager EXEMPTION STATUS Exempt DEPARTMENT Restaurant Field Operations POSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box u...
    Over 4 weeks ago on ApplicantPro
  7. Bardenay is now a 100% Employee Trust-owned company! To succeed together, we value employee ideas, opinions, and input. One primary benefit of an employee-owned company is that we all have a vested interest in the success of Bardenay. The purpo...
    Over 4 weeks ago on ApplicantPro
  8. Tucanos is currently hiring for a full-time and part-time Restaurant Bartenders to make drinks, cash out our guests, and have friendly and fun interactions with guests at our bar in the Boise, ID area. This bartending position earns a competitive ...
    Over 4 weeks ago on ApplicantPro
  9. Bardenay is now a 100% Employee Trust-owned company! To succeed together, we value employee ideas, opinions, and input. One primary benefit of an employee-owned company is that we all have a vested interest in the success of Bardenay. The dishw...
    Over 4 weeks ago on ApplicantPro
  10. Coyne's is now a 100% Employee Trust-owned company! To succeed together, we value employee ideas, opinions, and input. One primary benefit of an employee-owned company is that we all have a vested interest in the success of Coyne's. The purpose...
    Over 4 weeks ago on ApplicantPro
  11. Bardenay is now a 100% Employee Trust-owned company! To succeed together, we value employee ideas, opinions, and input. One primary benefit of an employee-owned company is that we all have a vested interest in the success of Bardenay. The Prep ...
    Over 4 weeks ago on ApplicantPro
  12. Tucanos in Boise, ID is actively seeking a resilient full-time and part-time Line Cooks to be prepare and provide exceptional food for our guests. Do you enjoy helping others? Are you looking to build a successful career ? Would you like to join a...
    Over 4 weeks ago on ApplicantPro
  13. POSITION TITLE RESTAURANT MANAGER JOB CODE RORM20 REPORTS TO District Manager EXEMPTION STATUS Exempt DEPARTMENT Restaurant Field Operations POSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box u...
    Over 4 weeks ago on ApplicantPro
  14. POSITION TITLE RESTAURANT MANAGER JOB CODE RORM20 REPORTS TO District Manager EXEMPTION STATUS Exempt DEPARTMENT Restaurant Field Operations POSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box u...
    Over 4 weeks ago on ApplicantPro
  15. POSITION SUMMARY: Responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Uses discretion in daily management decisions with accountability for ensuring effective execution of the Service...
    Over 4 weeks ago on ApplicantPro
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